It’s HERE! 75,000 people have begun to descend on Miami and Miami Beach for Miami Art Week and Art Basel beginning December 1-7. Now is the time to plan ahead your art show travels( be prepared, traffic and Uber surge pricing) and dining options , as Miami and Miami Beach has some of the most creative and diverse dining experiences in the country.
Read MorePLAN AHEAD: Four-legged friends (and their human sidekicks) won’t want to miss this paws-itively delicious food and drink celebration — all for a great cause! The first annual Bone Appétit, created by Miami’s own content creator Samantha Schnur of The Naughty Fork (@thenaughtyfork) in collaboration with brand events specialist Lauren Melamed Fine, is set for Saturday, January 10, 2026, at the iconic Loews Miami Beach Hotel. TICKETS NOW ON SALE HERE
Read MoreSometimes you just want to order in and curl up to watch a good movie! Hospitality Executive and Consultant, John Parrino of alcamohospitality.com shares his Top 10 Great Movies about Restaurants. Did he miss your favorite? Add in comments
Read MoreRose Cafe, a beloved Sunny Isles cafe known for its healthy delicious Mediterranean-inspired menu of cafe fare including pastries, paninis and perfectly poured coffee just reopened last month, taking the opportunity to unveil a full bar program and dinner service, officially transforming into Rose Cafe & Restaurant. Located at 16690 Collins Avenue.
Read MoreI first met James Beard nominated chef, Timon Balloo, at his multi kitchen/multi concept Miami restaurant, Sugarcane in 2009. Back then, Midtown Miami was devoid of any personality except for Linens and Things and Marshalls. Sugarcane set the tone in Miami for creative, multi-international flavors and share plates.
Fast forward to today, and for the past few years, Chef Timon and his wife, Marissa have brought that creativity and international flavors to The Katherine in Fort Lauderdale.
Read MoreFor over a decade, Semilla, located at 1328–1330 Alton Road, has been quietly defining what it means to be a true neighborhood treasure. Opened 12 years ago by Chef/Owner Frederic Joulin, this French gastro pub delivers a refined yet unpretentious dining experience where technique, authenticity and heart converge.
Read MoreNorth Beach on Miami Beach has always been the mostly residential antithesis to South Beach.
It is here in Normandy Isles that Silver Lake Bistro opened in 2018 with Chef Benoit Rablat at its helm at 1211 71st Street and immediately became a local favorite for its French inspired new American cuisine.
BUT did you know that Silver Lake has a partner Cabaret named La Poubelle?
Read MoreAguasal by José Andrés Group introduces a new coastal ritual to Miami Beach with the launch of La Fête Apéro Golden Hour, debuting this Thursday, October 23, at Andaz Miami Beach.
Read MoreThe James Beard Foundation®, the organization behind the prestigious James Beard Awards®, announces that its celebrated Taste America culinary series returns to Miami with an exciting pop-up dinner on Wednesday, October 29 at 7 p.m. at Sra. Martinez with chefs, Aaron Brooks and Michelle Bernstein. TICKETS HERE .
Read MoreArcano restaurant, which opened earlier this year in the heart of Coral Gables, as imagined by husband-and-wife owners Juan Diego and Nicole Canahauti, embodies a gourmet, globe-trotting jaunt through the many regions that Hispanoamérica encompasses. So much so that once a month, the restaurant hosts Noche de Raíces, a one-night-only event spotlighting a different destination, complete with music, food, and more.
Read MoreThere are only two weeks left to take advantage of the Greater Miami Convention and Visitors Bureau (GMCVB) Miami Spice program. In all my years of “spicing”, this week’s Miami Spice dinner at the new José Andrés Mediterranean spot, Aguasal, was one of the best.
Read MoreOn October 9th from 6:30-9;30, Sustainable Supper Club invites you to experience an evening of fall flavors set in the midst of a culinary landscape at Rosemary's Miami. The newly opened restaurant in Wynwood features seasonal Italian dishes, and fresh seafood, all inspired by the sun-drenched Mediterranean and crafted with locally sourced ingredients from their patio garden. Tickets HERE.
Read MoreRed Rooster Overtown is proud to welcome back Top Chef Season 22 Winner , James Beard semi finalist and former Executive Chef, Chef Tristen Epps for a special dinner series this season. Ticket Info HERE.
Read MoreChef Appreciation Week 2025 will be celebrated from Sunday, September 7th to Saturday, September 13th, 2025. This global event recognizes the talent, hard work, and dedication of chefs and culinary professionals. You can show your support by thanking your favorite chefs in person or on social media using the hashtag #ChefAppreciationWeek.
Now is the perfect time to spotlight the chefs who continue to shape Miami’s dynamic and ever-evolving food scene.
Read MoreBold Mediterranean flavors meet Miami nightlife in Midtown’s sleek new hotspot, AMAVI Miami.
For those who crave both a destination dinner and a night out under one roof, AMAVI Miami makes it clear you don’t have to choose. Born in New York, AMAVI has found a natural second home in Midtown Miami, bringing with it bold coastal flavors and a nightlife sensibility that feels distinctly Miami.
Read MoreMiami has truly become ”Chef Collab Central” and excited to announce that the next installment of Sunny’s Miami guest chef dinner series will take place on Wednesday, September 24th, from 5:30 to 9:30 PM, featuring Chef Tomás Bermúdez of La Docena in Mexico. TICKETS ON RESY
Read MoreCleo, the newly reopened Eastern Mediterranean restaurant at the iconic Balfour in Miami Beach’s South of Fifth enclave (https://www.miabites.com/home/preserving-art-deco-cleo-restaurant-on-ocean-drive?rq=cleo) , invites food lovers to embark on a culinary journey through Old World cooking with the Cleo Mezze Masterclass Series.
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